9th Annual Stewart Mountain
10 Mile / 5 Mile Cross Country Challenge
Saturday, December 8, 2012
Race Starts at 12:00 Noon SHARP
Race Information
- Online Registration
- Course Map
- Printable Brochure
- Results - 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012: 10 M 5 M
Location
Main Parking Lot, Thetis Lake Park, Victoria, BC, at the end of Six Mile Road.
Distance/Sanctioning
Approximately 10 Miles (16 km) and 5.5 Miles (8.8 km). The event is sanctioned by BC Athletics
Course
All trails, one tough hill with approx. 150 metres in elevation gain near the halfway point of the 10 Mile course only.
Registration
Please pre-register online or by mail before the early deadline of November 1, 2012. Day-of-race entries received at the Start Line from 10:00 a.m. to 11:30 a.m.
Entry Fee
- $ 25.00 Early registration fee if received by mail or online by November 1, 2012.
- $ 30.00 Late registration fee if received from November 2 to December 7, 2012.
- $ 40.00 Day-of-Race, very late fee for procrastinators registering at the start line.
Entry Limit
A maximum limit of 600 entries will be accepted for this race. No exceptions.
Package Pickup
- Friday, December 7, 3:00 p.m. to 5:00 p.m., Island Runner Footwear, 1576 Fairfield Road, Victoria
- Saturday, December 8, 10:00 a.m. to 11:30 p.m., Thetis Lake, finish line at main beach.
Age Categories
- M19 (Men 19 and under)
- >M20 (Men 20-29)
- >M30 (Men 30-39)
- >M40 (Men 40-49)
- >M50 (Men 50-59)
- >M60 (Men 60 and over)
- F19 (Women 19 and under)
- >F20 (Women 20-29)
- >F30 (Women 30-39)
- >F40 (Women 40-49)
- >F50 (Women 50-59)
- >F60 (Women 60 and over)
Presentations
Awards and Adidas draw prizes will be presented at the Finish Line immediately after the last runner completes the course at approximately 2:00 p.m.
Limited Frills
There will be limited food and fluid at the finish. Be prepared to bring your own refreshments and a dry, warm change of clothes. Hot chocolate and chicken soup will be available.
Race Results
Complete results will be available on race day on the Prairie Inn Harriers web site
Information
Contact Andrew Pape-Salmon at 250-592-7017 or This email address is being protected from spambots. You need JavaScript enabled to view it. This email address is being protected from spambots. You need JavaScript enabled to view it. .
